Main Eats
chef-inspired menu
Kitchen Open until 12am (12:30am on weekends)
starters
Inkwell Fries
$8Fine herbs & sea salt or fire spiced
Beef Tallow Waffle Fries
$14Fennel-garlic roast pork, garlic aioli, chimichurri
Roasted Brie Wheel
$18Roasted grapes, fig jam, herbed crostini
Twice Fried Wings
$15Vegetable crudite, creamy gorgonzola, choose smoked salt & vinegar rub, honey horseradish or classic red hot
Main Dishes
Skillet Baked Mac
$17Southern style baked to order, five cheeses, please allow twenty minutes. $3 roast fennel-garlic pork or $5 garlic shrimp
Inkwell Smash
$14 single/ $18 double1/4 Angus smash burger, extra sharp horseradish American cheese, ale braised onions, pickles, sauce
Masala Grilled Chicken Sandwich
$16Raita slaw, shaved cucumber, cilantro, mint, pickled onion, roasted jalapeno, grilled ciabatta
Charred Tomato Scampi
$22 (PB)Linguini pasta, cherry tomato, kale, garlic confit, sherry wine, herbs & almond ‘parmesan’. garlic shrimp +5
Skirt Steak Frites
$29Marinated pan roasted skirt steak, sunflower chimichurri, beef tallow fries, smoked sea salt
Salads
Add Masala Grilled Chicken Breast + $6, Marinated Skirt Steak + $8, Garlic Shrimp + $8
Minced Kale Salad
$15Peppered yolk dressing, roasted sunflower seeds, charred lemon, pecorino snow
Wilted Brussels Sprouts Salad
$16 (PB)Baby arugula, mango, smokey almonds, razor onions, cranberries, honey-fennel & lemon vin
Truffle Spiked Burrata & Heirloom Tomatoes
$17Pickled melon, maple-chile honey, basil, arugula.
Dessert
Cast Iron Chocolate Cake
$12Mascerated berries with basil & mint, baked to order please allow twenty minutes
Vegan Caramel Monkey Bread
$12Roasted apples, coconut donut glaze
Sundae School
$12Molten snickers, warm chocolate chip cookie, thrifty ice cream, whipped cream and a cherry on top
Charcuterie Boards
Meats
$18Chef's choice. Three artisan meats. Pickled goodies, mostarada, crostini
Cheeses
$20Chef's choice. Three artisan cheeses served with a rosemary fig jam.